Ingredients
1 Cup boil chicken to find more about chicken shreded
1 1/2 Cup chicken to find more about chicken stock
1 Small onion to find more about onion cut into slices
2 Medium size green chillies finely chopped.
oil for frying
4 Eggs
1 cup maida to find more about maida(flour)
4 tbsp butter
1 tsp salt to find more about salt
1/2 tsp black pepper to find more about black pepper grinded
Preparation
First put the chicken to find more about chicken stock in the pan add butter and put it on the light flame when butter dissolves then add flour in it and put off the flame.
Let it cool for a while and then add chicken to find more about chicken pieces, onion to find more about onion, greenchillies, salt to find more about salt , black pepper to find more about black pepper and the eggs and mix it and put 1/4 cup of water and mix it well.
Deep fry it like we fry pakoras until they get golden brown.
Delicious chicken to find more about chicken puffs are ready to serve.Enjoy with ketchup.
