Three Egg Omelette

[amaya]

Three Egg Omelette

• 1 tb Butter or margarine
• 3 Eggs --lightly beaten
• Salt to taste
• Freshly ground pepper to taste

Filling Suggestions:

• Shredded cheese
• Chopped ham
• Shredded crabmeat
• Cooked small shrimp
• Shredded cooked chicken
• Cooked chopped bell pepper
• Cooked sliced mushrooms
• Chopped tomatoes
• Cook chopped onion
• Cooked chopped asparagus or broccoli or other vegetable
• Avacado slices

This omelet can be served plain or filled with one or more of the suggested fillings.

1. Melt butter in 10" skillet over medium heat.

2. Add eggs, lift cooked edges with spatula to allow uncooked eggs to flow under cooked portion. Season with salt and pepper. Shake pan to loosen omelet. Cook until set. Place desired fillings on 1/2 of omelet. Fold in half. Turn out onto plate.


Have a great breakfast!!!

[ujala]

mmm ya to main bana lon gi .am sure

[amaya]

sure ujala

[admin]

mmm ya to main bana lon gi .am sure

yeah to main bhe bna sakta hoon BTW bnata bhe hoon
tell me if you can cook some thing delicious...
or maha ke pkae dishes he khatay ho

[ujala]

yes dear maha i can cook...............chalo Admin ji .........to ap ka paka omlate bhi kha lain gay ..........

[boscans]

buhat bhook lagi hai