TAVA MUSHROOM

[cuterimza]

Serve the tasty mushrooms with bread to make a meal.


Cooking Time : 5 min.
Preparation Time : 10 min.

Serves 4.

Ingredients

200 grams mushrooms, chopped
1/4 teaspoon turmeric powder
1 tablespoon fresh curds
1 teaspoon chilli powder
3 tablespoons oil
salt to taste

To be made into a ginger garlic paste

1/4 teaspoon ginger paste
1/4 teaspoon garlic paste

For the almond - cashewnut paste

4 almonds
1 teaspoon poppy seeds (khas khas)
10 cashewnuts
2 onions, sliced
oil for deep frying

Method


1. For the almond - cashewnut paste


2. Deep fry the onions in oil until brown.


3. Soak the almonds, poppy seeds and cashewnuts in water.


4. Make a paste of the soaked ingredients and the browned onions.


How to proceed


1. Heat the oil in a tava and fry the ginger-garlic paste, almond-cashewnut paste, curds and turmeric and chilli powders and salt for few seconds.


2. Add the mushrooms and stir fry until done.


3. Serve hot