Delicious Chinese Potato Roll....A simple recipe

Post by **being lonely** » Jul 11, 2012 Views: 7432

Ingredients:

6 Potato(bolided)
3 Chiken piece (boneless and Boiled)

Salt/Chinese salt
Black Pepper
Coriander powder
Zeera powder

for Frying:
2 eggs
breadcrumbs

Method:

Mash the boiled potato n chiken finely.
add all ingredients and mix it for 3-5 minutes.
make small sized rolls.
dip them in egg and then roll them in breadcrumbs.
After deep frying serve these rolls with ketchup or any chutney.

SHIRIN · Post by **SHIRIN** » Jul 11, 2012

MOUTH WATERING DISH...

Post by **Mudassir** » Jul 11, 2012

waooooooooo yameeeeeeeeee

Post by **arslan** » Jul 12, 2012

wow mazay k lag rahay hen

Post by **dua** » Jul 12, 2012

Roll are one of my favorite meal.Thank you very much for this delicious recipe.I guess its also ur copyright pics that u shoots Herself.Excellent work Being.

Post by **AndRoiDeR** » Jul 14, 2012

Yummmmyyy

Post by **being lonely** » Jul 14, 2012

thanx for appreciation

Post by **admin** » Jul 14, 2012

Yummy
I am feeling hungry now

bebo · Post by **bebo** » Jul 14, 2012

being jab mjhay treat do to yahi bnana plz

Post by **being lonely** » Jul 17, 2012

sure bebo....anytime