Chili Recipe, Soup Recipe, Chicken Recipe, Beverage Recipe, Appetizers, Salads, Cocktails, Mocktails, Desserts, Breakfast
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chandoo
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by chandoo » Mar 08, 2008 Views: 4604
Vietnamese Duck Blood Soup…yuck! See it’s all about the way it’s cooked because…well, it’s not cooked at all! They just slit the duck’s or goose’s throat, gather all the blood in a boll, add ginger, some vegetables and sometimes sprinkle peanuts on top and there you have it, that’s your soup. It only takes about 15 minutes to prepare and it’s regarded as a source of strength by those who cook and eat it.
Strangest thing is, some restaurants in Germany have started serving this and it is a huge success, people can’t get enough of it! If you want to know more about it, or where you can get some, search it online, it’s called Tiet cahn…Good luck!

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Ahmad
- The Super Geek

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by Ahmad » Mar 08, 2008
Yukh come one chandoo what are you doing man.........!
Please do not do weird post like this one...
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ling
- Sweet Member

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by ling » Aug 29, 2008
Know this kind of food for the first time.
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shaka
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by shaka » Aug 29, 2008
hmm yummy

Girls Don't disturb me, I'm already disturb enough.
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saagar
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by saagar » Aug 29, 2008
wow i'd luv to have this food if it really exist !!

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chandoo
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by chandoo » Aug 30, 2008
Sagar, really you mean it ...........?