Ingredients:
1 tsp Salt
1 cup Flour
1 stick Butter
Pecan halves
1 cup Cheese
tsp Chilli powder
Method:
Preheat oven to 350Cream butter in a medium-sized bowl. Add cheese, followed by salt, pepper and flour.
Roll dough into small balls. Press a half-pecan on each ball to flatten.
Place on cookie sheet and bake 15 minutes in oven.
Makes 40-45 biscuits
Tip: To prevent icing from running off your cake, try dusting the surface lightly with cornstarch before icing.
Cheese cookies
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