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Special Lahori Gol Gappay

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amaya
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Joined: 13 May 2009
Posts: 2092
Gender: Female
Location: Lahore

PostPosted: Aug 19, 2009   Topic Views : 21867   Post subject: Special Lahori Gol Gappay Reply with quote

Ingredients

- 1 Cup White Flour (maida)
- 1/2 Cup Sujji (semolina)
- the Dip:
- red Chili Powder To Taste.
- 1/2 Bunch Fresh Mint Leaves
- 1 Heaped Tsp Zeera
- salt To Taste
- 1 Pinch Black Salt (kala Namak)
- 2 Glass Water
- 2-3 Green Chilies
- 1/2" Piece Fresh Ginger Or 1/4 Tsp Grinded.
- 1 Tbs Tamarind Paste
- 1/2 Tsp Ajwain

Instructions

Mix the white flour and sujji and kneed into a hard dough. Flatten into a VERY thing sheet and cut into 2" diameter circles with a cookie cutter. Deep fry until golden.Grind all the ingredients for the dip together and strain. Keep the liquid that strains through. You can either have this dish plain or you can boil some chickpeas and potatoes and stuff them into the Gol Guppa. There are several other variations as well. You can add Imli chutney and yoghurt as well.


Special Lahori Gol Gappay

Special Lahori Gol Gappay

Special Lahori Gol Gappay
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ujala
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Joined: 31 Jan 2009
Posts: 18557
Gender: Female
Location: Islamabad

PostPosted: Aug 19, 2009     Post subject: Reply with quote

O wawooo yuummmyyy
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coolest_king_002
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Joined: 28 Jul 2009
Posts: 47
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PostPosted: Aug 22, 2009     Post subject: Reply with quote

YESSSS SIX ER
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